"Despite years of following recipes, I was intimidated by many cooking techniques. In just a few short lessons, Chef Liz has dramatically improved my skills and increased my confidence. I have been introduced to a whole new side of cooking that is creative and rewarding."
Sara

"California Table catered my company's Holiday party. Not only was the food and service fantastic, I got to enjoy the party just like a guest without worrying about the details. My guests are still raving about it and waiting for the recipe for the Romesco."
David

"Liz and her team were very easy to work with and were very accommodating to the special needs of our party. The menu Liz planned was delicious and interesting, and was a hit at our party. I look forward to working with her and her team again!"
Hiram (h.e. Banks)

"I think it’s so wonderful that I can have my own chef instructor come to my house. Even when I think I’ve learned everything, Chef Liz Bills has more tricks up her sleeve. California Table has enabled me to cook fabulous meals for my husband and family."
Michelle

"WOW! That's what I have to say about my three cooking classes with Liz. All three classes were a lot of fun and very informative. I look at cooking through a whole new lens now. Instead of just buying from Trader Joe's and throwing whatever I purchased into the skillet, I actually find myself thinking about how I could make meals myself with fresh, local and in-season ingredients. And I've got myself a fancy new chef's knife to play with which makes it much more fun! It's quite a new experience to cut through a tomato WITHOUT having it's guts all spill over the cutting board.

So I've rambled on enough. I highly recommend you enlist Liz to teach you a thing or two. I promise you will not be disappointed."
Matt