ALONG WITH PERSONAL COOKING, CALIFORNIA TABLE OFFERS our same core promise in utilizing local, organic foods for catering, as well. Whether you have a business holiday party or are hosting an event in your home, we have expert staff that can carry out any task. Name your theme and we have your party.
CALIFORNIA TABLE CATERING SPECIALIZES IN:
(Please see sample menus below)
Corporate Events
Special Events and Private Parties
Weddings
CALIFORNIA TABLE ALSO SPECIALIZES IN PAELLA PARTIES. Whether it be Paella Valenciana, Marinara, Original, Regional, Negra, Vegetariana, or Kosher, we would love to design it for your pallet and party~ and can serve up to 75 people per pan! We'll bring our massive paella pan and burner, along with your specific ingredients. Add some tapas and sangria and we have a great fiesta!
WEDDING SAMPLE MENU 1
Passed Appetizers
Butternut Squash Ravioli, Lemon Zest, Fried Sage
Seared Filet, Horseradish Cream or Harissa, Crostini
Fig Puree, Blue Cheese, Grilled Walnut Levain, Reduced Balsamic
Amuse-Bouche
Salt-Roasted Beet, Pistachio Butter
First Course
Escarole Salad, Roasted Fig Vinaigrette, Hazelnuts
Second Course
Roasted Half Quail, Quail Egg, Lardons, Frisee, Reduction Sauce
Third Course
Red Wine Braised Short Ribs, Parsnip Puree, Roasted Carrots, Citrus Gremolata
WEDDING SAMPLE MENU 2
PASSED APPETIZERS
Early Girl Tomato Gazpacho Shots with cucumber-vodka granita
Shrimp and Scallop Ceviche, tarragon and summer melon
Mini Arancini, filled with slow-roasted pork and Fontina Val Dosta
Monterrey Bay Sardines in Saor, currents, pine nuts
Shucked Kumomoto Oysters, coriander-chili mignoinette
Amuse Bouche
Poached Quail Egg, brioche toast point, Caviar
1st Course, plated
Heirloom Watermelon Salad with fried pork belly, gypsy peppers, lime vinaigrette
Main Course, family style
Pork Arista with parsley salsa verde
Creamy Polenta
Grilled Peaches
Late Night Snack Time
Fresh Cut French Fries, housemade sage ketchup
Merguez Sausage Corndogs with repper relish and dijon
Pulled Pork Tostadas, tomatilla salsa, sour cream
FUN KITCHY PARTIES
Tabled Appetizers
A Hot Mess of Pancakes drowned in butter and real maple syrup
This is How We Roll mushroom sushi with wasabi vinaigrette
Holla Back with a Burger mini burgers with carmelized onions, roasted garlic aoili, and Sage Ketchup
Hola Eat a Taco open faced vegetarian taco